Corfu offers a distinct expression of Greece. Green hillsides, Venetian architecture, and calm Ionian waters create a landscape that feels layered and cultivated rather than stark. The island balances heritage with discretion, sociability with seclusion.
Our Corfu Collection is positioned across prime coastal settings, from elevated estates with panoramic sea views to waterfront villas with direct access to sheltered bays. Architecture here is confident yet contextual, with contemporary interiors designed for comfort, privacy, and extended stays.
For guidance in selecting the right villa in Corfu or comparing locations across the island, contact our concierge team.
Spectacular Views, Infinity pool, family & groups
Secluded, accessible, serenity, family & groups
High end, Pool, Secluded, Family & groups
Unforgettable views, swimming pool, family & groups
Memorable views, family and groups, secluded
Beachfront, Infinity pool, family & groups
Secluded, accessible, serenity, family & groups
Spectacular Views, Infinity pool, family & groups
Sea view, calmness, family & groups
Pool, Families & Groups, Jacuzzi, Beachfront
Private Pool, Garden, Family & Groups
Unforgettable views, swimming pool, family & groups
Need a recommendation?
We manage over 300 exceptional villas throughout Greece and its islands. Get personalised recommendations from our team to help find the perfect villa for you and your guests.
For Breakfast
Seasonal fruits, yogurt, honey, homemade jams, dakos (rusk bread, olive oil, tomatoes, feta cheese),
tiganites (Greek pancakes with honey and walnuts), kagiana (eggs, tomatoes, feta cheese),
Greek coffee, Greek tea (mountain herbs or salvia), fresh orange or lemon juice
For Lunch or dinner
Salads
Greek boiled greens (Vlita or almira), Greek Salad, Eggplant salad,
Beetroots salad with garlic hummus and parsley, Israeli Salad,
Green salad with citrus fruits sauce and melon, tabule salad
Appetizers
Cheese pie, Spinach pie, Fava beans with caramelized onions, tzatziki,
butter beans with orange a sausages in the oven, ceviche, crayfish or shrimps tartar,
carpaccio, marinated fish, savoro, and bruscette
Main dish
Stuffed Vegetables with potatoes with feta cheese dressing.
Orzo with veal in red sauce, beef tagliata with rocket salad, parmesan and truffles,
mousaka, pasta with homemade pesto, greek pizza (ladenia),
frutalia (omelette with potatoes and sausages), pasta with salvia and dry aged goat cheese,
or with cheese and fried egg on top, chicken fillet with yogurt and mint and zucchini, grilled lobster
(or shrimps) or pasta, grouper in citrus fruits sauce in broth and boiled vegetables,
orzo or risotto with cuttlefish ink,
stuffed calamari with basil pesto with almonds and pistachio,
sea bream with capers or sea fennel pesto and pomodori, octopus with truffles.
We can organize a Bbq, or a pizza night
Sweets
Mastiha ice cream, rizogalo (rice pudding) with rose syrup,
koufeto spoon sweet with yogurt, watermelon pie, melon gel ly, submarine
Please inform me about any allergies, intolerance, or special request, to create a custom menu for you